RSD ORGANIC BOURBON
Is it Bourbon? Yes it is! And it's splendidly good! Bourbon is the quintessential American Spirit. Rising Sun Distillery is honoring the long standing tradition of Bourbon making by adding a uniquely Western twist. Rising Sun Distillery uses organic grains grown on family farms, ferments the grains using traditional fermentation methods, and distills each grain individually in a pot still to enhance the flavors. We start by distill our grains at lower proof to get maximum flavor and our 60% Corn, 30% Rye, 10% Malt grain bill is aged in new American Oak barrels a mile above sea level. This concentrates the absorption of wood sugars to create a sublime Rocky Mountain Bourbon style whiskey. Try our bourbon once, and it will have you wanting more!
RSD ORGANIC RYE WHISKEY
Certified Organic rye, corn and malt are distilled in a pot still then blended 70% rye, 10% corn, and 20% malt and rested in American Oak Barrels. The distillery is at 5280 feet, which creates aggressive aging environment due to dramatic temperature swings and humidity variances. The Rye spice comes through but is not overpowering, the corn adds a hint of sweetness and the malt rounds out the flavor of this smooth spirit.
RSD ORGANIC VODKA
Fresh, pure, spring water. That’s how we start with Rising Sun Distillery Organic Vodka. Each bottle is handmade, from scratch, with the best source of water on Earth. The layers of limestone and granite in our Colorado mountain headwaters offers unique mineral composition that creates a distinctly clean and amazing flavor. We provide the highest level of purification by carbon filtering the water when it arrives at our facility.
RSD SILK ROAD ORGANIC GIN
RSD ORGANIC OAKED SILK ROAD GIN
Rising Sun Distillery Organic Oaked Silk Road Gin is where gin meets whiskey and creates a unique sipping spirit. Rising Sun distillery takes its Organic Silk Road Gin and adds Oak to the finishing. Instead of using barrels, where the gin can easily take on too many oak flavors that mask its botanical complexity, wefui:torgl:iclnfwtAmxrncat0white oak staves.fW:1xlacx clrefuieyteoas-nd0and charred oak staves into the gin, while the gin is resting on oak, our master tasters check its progress every few days and when the oaked gin has the right amount of vanilla, caramel and smoke from the oak, yet still tastes of coriander, citrus and juniper then we know it is time to remove the oak and bottle the Oaked Gin.
RSD LAVENDER HIBISCUS LIQUEUR
RSD COLORADO CHILE LIQUEUR
Rising Sun Distillery Colorado Chile Liqueur brings the taste of the Southwest alive. This award winner is made with fresh Mirasol chiles grown by the Hobbs family outside of Pueblo Colorado. For this gem, we work masterfully to get our Organic Chile Whiskey and then steep it a final time with dried organic chiles. We then blend in organic agave syrup to get our unique, mildly spicy liqueur.
Gluten-free Colorado Chile Liqueur is a perfect accompaniment to your favorite Margarita and is an easy sipper on its own!
RSD COLORADO CHILE WHISKEY
Rising Sun Distillery Colorado Chile Whiskey captures the taste and essence of the Southwest using old-world European schnapps making techniques. This white whiskey uses fresh Mirasol chiles grown by the Hobbs family outside of Pueblo Colorado. These chiles are known for their fruit qualities and mild/medium heat. We bring them directly from the farm to the distillery when they are in peak season. The chiles are hand-processed and cold-steeped in our award-winning organic, gluten-free spirit base. Once maceration is complete, we distill the spirits and skillfully take small-batch cuts at a moderate alcohol level which allows the fullest chile flavor to come through.
Whether it's a Bloody Mary, Margarita, or Greyhound, give that cocktail you love so much the perfect kick with Colorado Chile Whiskey!
The Western Slope of Colorado has unusually hot and dry summer days but cold nights with temperature swings of up to 50 degrees a day. This creates an environment perfect for Peach orchards. Colorado Peaches are big, juicy fruit that drip down your face with every bite. At Rising Sun Distillery we went straight to the farmer and got our peaches from the Cox family farms. In July and August Colorado is at the peak of the peach harvest, which is when we get to work mashing and juicing all of the peaches that go into Rising Sun Distillery Colorado Peach Brandy. After fermentation we distill the peach wine into a beautifully balanced eau 'd vie, then we take the eau d' vie and put it on oak for several months, checking it regularly to insure that the oak flavor doesn't over power the peach essence. After the color darkens and the peach is enhanced by the vanilla of the oak we know it is ready to bottle.
Supporting local Colorado farms to produce the best spirits is near and dear to our beliefs at Rising Su Distillery. Gluten free Colorado Peach Brandy is lovely served over ice or with a splash of lemonade.
RSD ORGANIC COFFEE LIQUEUR